Oktoberfestbier

Rascal's Oktoberfestbier label

Our first beer available in, err… October 2013.

A Bavarian style Märzen-Oktoberfestbier golden-amber lager, caramel maltiness, biscuit and bready flavours, medium body, moderate bitterness, clean, easy-drinking, soft, elegant and complex.

Serve at 8-10°C. Match with grilled or roasted meat, especially pork, gourmet burgers or pizza.

Conceived by Wendy & Vance, Rascal’s Beer.  Brewed at Aotearoa Breweries, Kawerau, New Zealand.

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